Zoup! Good, Really Good®provided me with product for the purpose of this post, as well as compensation for my time. As always, all opinions expressed in this post are my own.

When it comes to comfort food, nothing beats acreamy, flavorful dish of chickenand rice casserole. It’s a classic that warms the soul and delights the taste buds. Plus, it’s easy and it comes together quickly with pantry staples you already have in the house.

pan or finished dish with 2 servings on white plates

Elevate your dinner game with our Creamy Chicken and Rice Casserole featuring Zoup! Good, Really Good®Culinary Concentrate™.

Today, we’re taking this beloved dish to the next level thanks to Zoup! Good, Really Good®Culinary Concentrate™ Chicken Base with Bone Broth. This savory broth base infuses the dish with an unbeatable richness, ensuring every bite is full of flavor.

Because we used the chicken base instead of broth, we didn’t water down the dish. It’s full of the flavor of really good bone broth with the creaminess of half-and-half, which is a really delightful combination.

Why you’ll love this recipe:

It’s easy to throw together and you probably have all the ingredients on hand to make it!
You can customize the spices and add veggies to make this dish you own.
There are no cans of “cream-of” anything involved, which shortens the ingredient list.
Your whole family will love this meal! My kids gobbled it up.

Ingredients:

Butter: Adds a creamy, rich taste and helps in sautéing the onions to perfection.
Large Onion: Offers a delightful aromatic base, enhancing the overall flavor profile.
Zoup! Good, Really Good®Culinary Concentrate™ Chicken Base with Bone Broth: The star of the show, this concentrate is more than just a base—it elevates the entire dish with its rich, savory notes.
Garlic Powder: For that hint of pungency and warmth, essential in bringing out the savory notes.
Dried Thyme and Dried Rubbed Sage: These herbs add flavor. I picked spices that go well with chicken.
Half-and-Half: It brings the creamy texture that makes this dish so satisfying.
Parmesan Cheese: It melts into the sauce, adding a delightful cheesy touch without being over the top.
Long Grain White Rice: The rice cooks to tender perfection, soaking up the flavors while it cooks.
Chicken Breast: Provides the hearty, protein-rich element to round out the meal.
Chopped Parsley: For garnish, adding a pop of color and freshness.

Instructions:

Preparation: Preheat the oven to 350°F. In a skillet, melt butter and sauté onions until fragrant.
Mix in flavors: Add Zoup! base, garlic powder, thyme, and sage to onions. Pour in half-and-half, then add a cornstarch slurry and parmesan, stirring until well combined.
Assemble: After rinsing the rice, mix it into the creamy base and transfer to a baking dish. Season chicken with salt and pepper, and place on the rice.
Bake: Cover with foil and bake for 75-105 minutes, until the chicken is cooked and the rice is tender.
Serve: Garnish with parsley and serve hot, letting each bite showcase the rich flavors.

Expert Tips and Tricks:

Rinsing Rice: Always rinse the rice thoroughly to remove excess starch; it ensures a fluffier texture.
Quality Ingredients: The quality of the Zoup! base is pivotal; it’s the flavor backbone of the dish.
Resting Time: Let the casserole rest for a few minutes after baking; it helps the flavors meld together beautifully.

Frequently Asked Questions

Can I use a different type of rice?

Yes, but cooking time may vary. Always check to ensure the rice is tender before serving. I wouldn’t recommend using brown rice; it takes forever to cook in the oven and your chicken will be dry.

Is there an alternative to half-and-half?

You can use a mix of milk and cream as a substitute.

How do I store leftovers?

Store in an airtight container in the refrigerator for up to 3 days. Reheat thoroughly before serving.

What can I serve with this?

There’s so many things! I like a simple veggie on the side like green beans or peas. It’s also really good with a spinach salad and even some French bread.

New to Zoup! Good, Really Good® Culinary Concentrate™?

If you haven’t used a broth base before, you will love it! It’s a huge space saver in the kitchen. One little jar can make 10 QUARTS of broth. Here are a few more things to know about it!

Can be mixed with hot water to creates a delicious sipping broth and also adds rich, homemade flavor to recipes.
No artificial flavors or ingredients, no preservatives, no inexpensive fillers, and no added sugar.
Paleo and keto friendly, plus completely free of GMO’s, gluten, and the eight major allergens.
Lower in sodium and higher in protein than the competition.
Packaged in economical, 8-ounce recyclable and reusable glass jars.
The Zoup! Good, Really Good®Culinary Concentrate™ lineup includes beef, chicken and savory vegan bases.

Zoup! also offers traditional broths and bone broths, including chicken, beef, veggie, and seafood, plus super-premium,shelf-stable soupsavailable in nine, flavor-forward recipes, like Chicken Potpie and Butternut Squash with Brown Butter and Sage.

Here’s where to find Zoup’s Culinary Concentrates™, Broths, and Soups!

Available for purchase at selectretailers across the countryand throughInstacart, plus online atAmazonandWalmart.com.
VisitZoupBroth.comto learn more and follow @ZoupGoodReallyGood on Facebook,Instagram, andTikTokand @ZoupGoodReallyGoodBroth onPinterest.

Coupon Code:

Use the code 20BLESSTHIS on Amazon to try all of Zoup!’s amazing products. This is valid for the next 30 days and is good for 20% off a Zoup! order on Amazon today (one time use).

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