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Creamy Turkey Tetrazzini

Creamy Turkey Tetrazzini is a delicious way to use leftover turkey. It's a cheesy pasta bake that also works really well with chicken.

  • Prep20 min
  • Cook30 min
  • Total50 min
  • Serves12

Published 10 Dec 2019

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creamy turkey tetrazzini like a casserole in a dish.

ThisCreamy Turkey Tetrazzinirecipe is a delicious way to use leftover turkey. It’s an easy cheesy pasta bake that also works well with chicken. It’s so easy and satisfying that it might become a new weeknight dinner staple!

creamy turkey tetrazzini like a casserole in a dish.

Anytime I can use leftovers in a delicious and new way, I am all in! This turkey tetrazzini is an example of prime leftover usage if I say so myself. Whether it’s a few days after a holiday and your family’s tired of turkey sandwiches, or you haveleftover chickenany time of the year, you can whip up this simple pasta bake in no time fora rich, creamy, and decadent mealthattakes almost zero effort to make.

I lovestirring in a bag of frozen broccoli for a little green and a boost of added nutrients.Just mix it in before pouring the pot of pasta and fixings into the baking pan. Although this recipe sans veggies on its own is pure heaven, too. It’s a great and simple weeknight meal, but it’s also warm and comforting enough to enjoy on a cozy weekend evening.

An overhead shot of the noodles and other ingredients being stirred with a wooden utensil in a ceramic bowl with two red handles. A bowl of cheese is in the upper left-hand corner waiting to be added to the recipe.

Why You’ll Love This Recipe

  • This isan inventive way to use up thoseholiday leftovers.
  • With turkey as the main protein, it offersa good source of lean protein, and adding veggies makes it a healthy choice for any meal.
  • You canprepare the dish ahead of time and bake it when ready to serve, making it a convenient option for busy weeknights or entertaining guests.

Recipe Ingredients

  • Spaghetti –I use the thin
  • Butter
  • Flour
  • Garlic –cloves
  • Milk
  • Chicken broth
  • Cheese –parmesan and mozzarella
  • Turkey

See the recipe card below for full information on ingredients and quantities.

ingredients for turkey tetrazzini.

How to Make Turkey Tetrazzini

  1. Boil spaghettiand set aside.
  2. Melt the butterand whisk in flour, garlic, milk, and broth.
  3. Add cheese, turkey, and seasonings.
  4. Combine with the noodlesand place in a dish to bake until melted and bubbly!

Recipe FAQs

What’s in Turkey Tetrazzini?

This turkey tetrazzini recipe is so simple to make, and it’s delicious! It has spaghetti, butter, flour, garlic, milk, chicken broth, cheese, shredded turkey (or chicken), salt and pepper.

What can you add to turkey tetrazzini?

To brighten up turkey tetrazzini, I love adding frozen broccoli. You could also add frozen peas, carrots, or any other veggies you like. In place of turkey, you could also use shredded chicken. Just cook and crumble it before adding it to the dish!

How do you store tetrazzini?

Wait until the tetrazzini is cool, and spoon it into an airtight container to store in the fridge for up to 4 days. This is also a great freezer meal; freeze for 3 to 4 months.

An overhead shot of the pasta all mixed, covered in grated cheese inside a ceramic rectangular pan that is white with bright blue speckles, on top of a white granite counter top.

Expert Tips

  • You can easily customize the recipe byadding your favorite vegetables, using different types of cheese, or even substituting chicken for turkey.
  • It can be served asa main dish or a hearty side, making it suitable for various occasions, from family dinners to potlucks.
  • Remove from the oven andlet it cool for a few minutes before serving.Garnish with fresh chopped parsley if desired.
A small white plate with a serving of the turkey tetrazzini on it, including a silver fork. In the background is the dish the serving has been taken from, including a silver serving spoon.

More Turkey Recipes to Consider

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