No-Bake Chocolate-Covered Fluffernutter Cookiesare delicious treats that can be made in just a few minutes! An easy cookie recipe perfect for parties and holiday celebrations.

No-Bake Chocolate-Covered Fluffernutter Cookies on a light green plate with a white ramekin of melted chocolate and a spoonful of peanut butter next to them.

There are few things more simple or more delicious than these amazing chocolate covered fluffernutter “cookies.” Whether you call them Ritz Cookies, Cracker Cookies, Knarr Cookies, Ho-Ho’s, or something else,you are going to love making and eating these simple treats.

These Fluffernutter Cookies would be perfect next to someClassic Cut-out Sugar CookiesandOld Fashioned Molasses Cookiesor someVanilla Melt AwaysandSoft Gingerbread Cookies. Youcan’t beat a simple no-bake treatthat really does taste amazing this time of year.

No-Bake Chocolate-Covered Fluffernutter Cookies on a light green plate with a bite taken out of one.

Why You’ll Love This Recipe

Can bemade ahead of time.
Only5 simple ingredients.
Store well at room temperature(so they aren’t taking up precious refrigerator space).
Cancustomize them to any holidayby changing up the sprinkles you top them with.
Make themgluten-free with a simple swap.

Recipe Ingredients

Marshmallow fluff
Peanut butter
Ritz crackers
Chocolate
Sprinkles

See the recipe card below for full information on ingredients and quantities.

How to Make No-Bake Chocolate-Covered Fluffernutter Cookies

Step #1.Stir together equal portions of peanut butter and marshmallow fluff.
Step #2.Spread the peanut butter mixture onto a cracker, and top with another cracker.
Step #3.Melt the chocolate wafers in a double boiler and dip each cracker sandwich into it.
Step #4.Place the cookie on wax paper and add sprinkles if desired. Then, let them rest until the chocolate is set.

Recipe FAQs

What is a fluffernutter?

Fluffernutter usually refers to a sandwich made from the delicious combination of marshmallow fluff and peanut butter. Fluffernutter cookies take the sandwich to a new level by making it a cracker sandwich and dipping them in melted chocolate.

What kind of peanut butter should I use?

I recommend using creamy peanut butter so the sandwiches hold together better. Either natural or conventional peanut butter would work in these cookies. If you use natural peanut butter, be sure to stir it really well so the oil is incorporated.

Can I make Chocolate-Covered Fluffernutter Cookies gluten-free?

Yes. Use a gluten-free round cracker and double check that the other ingredients you’re using are gluten-free.

Expert Tips

Stock up onholiday sprinklesafter Christmaswhen they are all half off (because they don’t really go stale).
Feel free tomake these for any occasion by changing the color of sprinklesor omit the sprinkles and drizzle some melted white chocolate over them.
You can use almond bark to dip these in which works great, butGhirardelli makes deliciousmelting chocolate wafersthat come in milk, dark, and white chocolate.
Let your little ones helpwith the sprinkles and bigger kids can spread the peanut butter and marshmallow fluff mixture on the crackers and assemble the sandwiches.