Home Breakfast Blueberry Muffins with Crumb Topping

Breakfast

Blueberry Muffins with Crumb Topping

These Blueberry Muffins with Crumb Topping are moist, sweet, full of fruit, and the best part? That topping! You are going to love them!

  • Prep5 min
  • Cook35 min
  • Total40 min
  • Serves12 muffins

Published 20 Apr 2015

Jump to recipe
Perfect Blueberry Muffins with Crumb Topping

TheseBlueberry Muffins with Crumb Toppingare moist, sweet, full of fruit, and the best part? That topping! You are going to love them!

Healthy Carrot Cake Muffins,One Bowl Pumpkin Spice MuffinsandBanana Muffins Made in the Blenderare a few muffin recipes you don’t want to miss.

Perfect Blueberry Muffins with Crumb Topping

Blueberry Muffins with Crumb Topping

Blueberry Muffins with Crumb Topping are one of those fun recipes that you need in your life “just because.” This muffin is moist, sweet, full of blueberries, and that crumb topping is the perfect touch! You just can’t go wrong with a good crumb topping that isn’t all dry and floury (the secret is in melting the butter first). This one is a pretty perfect muffin if I do say so myself. I don’t often make muffins for breakfast; they are more of an afternoon treat in our house. I’ll let the kids eat one after baking then save the rest for dinner. These are a perfect side for just about any soup or simple egg dish. You are going to love them!

Perfect Blueberry Muffins with Crumb Topping

My sous chef was a big fan of the muffins.

Perfect Blueberry Muffins with Crumb Topping

This weekend we got all kinds of things done! We made a potato tower (which I’m not convinced will work, but it’s fun to try new things), planted 60 strawberry plants as well as carrots and radishes, we put a coat of paint on a kids’ picnic table we’re building (it’s so adorable! I can’t wait to show you all the details), and we planted clover seed in some of our bare spots in hopes of preventing weeds from growing. All in all it was a tiring productive weekend. Spring is grand!

Can I freeze muffins?

These muffins save well. I like to freeze them and pull them out on mornings where we’re in a hurry.

Should I thaw blueberries before baking?

Frozen blueberries do not need to be thawed before you add them to the batter. Unless the recipe calls for thawing- frozen works fine.

How can I tell when muffins are done?

Touch the muffin top lightly and if it is done it will spring back. You can also insert a toothpick in the center of the muffin. If the toothpick comes out clean (without batter on it) the muffins are finished baking.

Perfect Blueberry Muffins with Crumb Topping

A few of my favorite muffin recipes that I know you’ll enjoy:

Thanks for stopping in and enjoy theseBlueberry Muffins with Crumb Toppingthat are moist, sweet, full of fruit and that delicious crumb topping.